At The Whitmore Tap our street level bar offers exciting bar snacks, small plates and pub classics, while the upstairs dining room champions British produce, local ingredients and big, seasonal flavours.
At the weekend, it’s all about the best Sunday roasts in Bristol!
Behind the bar, you’ll find a great selection of wine and cocktails, alongside a wide range of craft beer, real ale and cider from our award-winning Butcombe Brewery.
With several vegetarian and vegan options on our main menus and gluten-free options available on request, we can cater for most dietary requirements.